Thursday, March 9, 2017

Chapter 31: The qualities required by the cellarer (paragraphs 2-3)


There will, of course, be appropriate times for the cellarer to hand out what is needed and for requests for goods or services to be made; these times should be observed by all so that failure to respect them may not cause any disturbance or unhappiness in the house of God. (From para. 3 of Ch. 31 of Saint Benedict's Rule, trans. by Patrick Barry, OSB, 1997.)

There are countless ways, practical and interpersonal, that I can be intentional about creating an atmosphere conducive to kindness and well-being, and thus conducive to contemplation.

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